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| Friday, 12 March, 2010 |
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| Sous Chef / West End / Modern British Brasserie / Salary c30k (London, The City) Sous Chef / West End, London / Modern British Brasserie / Salary c£30,000
Sous Chef required for our highly respected client in London's popular West End district. The operation includes a 120 cover restaurant offering fine Modern British/M... |
| sous chef - london (london, The City) sous chef - london - sous chef
wagamama has great food, sleek minimalist design and vibrant atmosphere that make us one of the most unique places to dine and work. our kitchens has very high standard in cleanliness and food quality, thanks to all our h... |
| Trainee Hospitality NVQ Assessor ( London, The City) Trainee NVQ Assessor - South London - £22,319 plus bonuses
Do you have experience working within Housekeeping? Are you keen to use your experience to work as an NVQ Assessor?
We are currently looking for a Trainee NVQ Assessor to join the team... |
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| Thursday, 11 March, 2010 |
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| COMMIS CHEF # £12000 # HOTEL (Buckinghamshire, Buckinghamshire) COMMIS CHEF # £12000 # BUCKINGHAMSHIRE # 3 STAR HOTEL
Commis chef required for this beautiful hotel, if you have at least 2 years experience and you are looking for a position with amazing prospects then this position may suit you.
If you are ... |
| Management Accountant ( London, The City) We are currently looking to appoint a management accountant to work with one of our food services retailing clients with restaurants across the Globe.
The Remit:
creating, implementing and monitoring processes and procedures around the cre... |
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| Wednesday, 10 March, 2010 |
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| Recruitment Consultants ( London, The City) Job Title: Recruitment Consultants!
Location: London
Salary Package: Realistic OTE Year 1 - £35,000
COREcruitment specialises in management recruitment for the catering and leisure industries across the UK. We represent a fresh approach to c... |
| Waiter/Waitress ( Buckinghamshire, Buckinghamshire) Position: Waiter/Waitress
Reference: BLADE1056AK
Location: Gerrards Cross, Buckinghamshire
Pay Rate: £5.80 p/hr
Duration: Permanent
Start: Immediate/ASAP
Hours: 40 Hrs Week, 5 Days Out of 7 (Including Weekends), Early Shift Starts 7.00 am, ... |
| Estimator - Sub Contractor (London, The City) Our client is an established RC Frame and groundworks sub contractor based in London. They have an immediate requirement for an experienced Estimator.
To be considered for his position candidates must have experience working as an Estimator for a... |
| CHEF DE PARTIE (London, The City) CHEF DE PARTIE LONDON HIGH PROFILE RESTAURANT GROUP 18.5K LIVE OUT
I am currently looking for 3 chef de parties for a restaurant which is part of a well known high profile restaurant group in London
The restaurant is extremely busy so the ability t... |
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| Tuesday, 09 March, 2010 |
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| Head Chef £30,000 Quality Hotel - Good Hours and Benefits ( London, The City) Head Chef £30,000 Quality Hotel in Wimbledon - Good Hours and Benefits -Head chef
Job Description - Head Chef
As head chef you will take full responsibility for the hotels functions, restaurant and room service, as head chef you should be conf... |
| Strong Sous Chef - West London -£26,000 ( London, The City) As Sous chef you will be working alongside the Head Chef and will be deputised in his abence. You will be a strong Sous Chef able to run a team and be self motivated and very driven.
it is important to us that we find sous chefs who are passionate about... |
| Chef de Partie-Trendy Restaurant Group ( London, The City) Candidate profile
Demonstrate the ability to stay in control at all times
Able to maintain kitchen standards
Able to multi task
Have a real passion for food and cooking
Able to create fresh healthy cuisine
Presen... |
| Senior Receptionist, 5 Star hotel on the river, Battersea, £17,000 ( London, The City) We are seeking experienced receptionists for a new hotel recently opened in Battersea, this is a small yet highly exclusive 5 star 70 bedroom hotel on the riverside 10 minutes from Battersea park. You should have previous receptionist experience from a hi... |
| Sous Chef - Trendy Hotel in Central LDN £26,000 ( London, The City) Job description- Sous Chef with excellent opportunities
Job description Sous Chef
The role of Sous Chef will require you be organised, and confident individual. This role requires you to have strong leadership skills and a passion for food as you wi... |
| Chef de Partie- Stylish 5 Star Hotel - £18,000 - £20,000, Central LDN ( London, The City) Job description - Chef de Partie
Job description - Chef de Partie
As a Chef de partie you will be in charge of your own section and be responsible for ensuring the highest standard of cooking and presentation is maintained. As Chef de partie You m... |
| Sous Chef - Excellent opportunity- £26,000 ( London, The City) As Sous Chef you will be involved in all production in the kitchen and also be in charge of staff training, menu planning, GP and food costing together with the Head Chef.The successful candidate will have previously held a Sous Chefs position in a ... |
| Bakers + Team Leaders - Quality Bakeries - London (London, The City) experience.
Kydis recruitment is working with some high end bakeries in London that are currently looking for skilled professional bakers who have experience in quality establishments. You will need to have a proven track record and minimum two years exp... |
| Chef de Partie - London - £19,000 (London, The City) Chef de Partie required to work in this prestigious indepently own restaurant. Working Monday to Friday you will learn all aspects of the kitchen including sauce, pastry, larder, veg and butchery sections, even though as a Chef De Partie you will already ... |
| Pastry chef de Partie ( London, The City) As pastry chef de partie you will be joining an ambitious, creative and dedicated team at this stunning independantly owned hotel, The pastry chef de partie should be able to run the section to a very high standard, ideally to a 1 rosette standard. The he... |
| Head Chef- Stylish Private Members Club- upto £28,000 ( London, The City) Job description - Head Chef
The ideal candidate for this role will be a proven Head Chef with a stable experience in banquetting , events catering or restaurant enviroment. Should have a natural flair for good quality ingredients as well as being a sk... |